Chocolate Chip Muffins
Serves: 12
Time: 35 mins
Ingredients
- 250g all-purpose flour
- 100g sugar
- 10g baking powder
- 3g salt
- 1 egg
- 180ml milk
- 80ml vegetable oil
- 150g chocolate chips
1) In a large bowl, combine the first four ingredients.
2) In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
3) Fill greased or paper-lined muffin cups three-fourths full. Bake at 400 degrees F for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack.